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Displaying 1-50 of 148 results for keywords "top chef"
Top chef : the Quickfire cookbook / foreword by Padma Lakshmi ; text by Emily Miller ; food photographs by Antonis Achilleos.
- Text
- San Francisco : Chronicle Books, c2009.
- 2009
- 1 Item
Item details Format Call Number Item Location Text JFF 09-884 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Top chef : the cookbook / introduction by Tom Colicchio ; text by Brett Martin ; food photography by Lisa Hubbard ; recipes edited by Liana Krissoff and Leda Scheintaub.
- Text
- San Francisco : Chronicle Books, c2008.
- 2008
- 1 Item
Item details Format Call Number Item Location Text JFF 08-897 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Top chefs in New Orleans / by Sarah Jane English.
- Text
- Austin, TX : Eakin Press, c1992.
- 1992
- 1 Item
Item details Format Call Number Item Location Text JFE 93-266 Schwarzman Building M2 - General Research Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person.
How to cook like a Top chef / foreword by Rick Bayless ; text by Emily Miller ; photographs by Antonis Achelleos.
- Text
- San Francisco, Calif. : Chronicle Books, c2010.
- 2010
- 1 Item
Item details Format Call Number Item Location Text JFF 10-714 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Babalu! : favorite recipes from top Latin chefs and celebrities of the Latin world / by Michael Valdes and Art Torres.
- Text
- Los Angeles, Calif. : General Pub. Group, c1998.
- 1998
- 1 Item
Item details Format Call Number Item Location Text JFE 99-4166 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Girl in the kitchen : how a top chef cooks, thinks, shops, eats, and drinks / by Stephanie Izard with Heather Shouse ; photographs by Dan Goldberg.
- Text
- San Francisco : Chronicle Books, c2011.
- 2011
- 1 Item
Item details Format Call Number Item Location Text JFE 11-4467 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Signature pasta : America's 26 top chefs share their best pasta recipes / Paolo Villoresi & Micol Negrin ; food photography Jerry Ruotolo.
- Text
- New York : The Italian Table, 2000.
- 2000
- 1 Item
Item details Format Call Number Item Location Text JFE 03-390 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The girls who dish! : top women chefs cook their best / Karen Barnaby ... [et al.].
- Text
- Vancouver : Whitecap Books, 1998.
- 1998
- 1 Item
Item details Format Call Number Item Location Text JFF 00-1484 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Top executive compensation.
- Text
- New York : Conference Board
- 1970-present
- 16 Items
Item details Format Call Number Item Location Text HC10 .C61 subser. 2001 Off-site Item details Format Call Number Item Location Text HC10 .C61 subser. 1998 Off-site Item details Format Call Number Item Location Text HC10 .C61 subser. 1997 Off-site Chef's night out : from four-star restaurants to neighborhood favorites : 100 top chefs tell you where (and how!) to enjoy America's best / Andrew Dornenburg and Karen Page ; photography by Michael Donnelly.
- Text
- New York : Wiley, c2001.
- 2001
- 1 Item
Item details Format Call Number Item Location Text JFE 01-12173 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The professional chef / the Culinary Institute of America.
- Text
- Hoboken, N.J. : John Wiley & Sons, c2011.
- 2011
- 1 Item
Item details Format Call Number Item Location Text JFF 11-1164 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The New York Times Passover cookbook : more than 200 holiday recipes from top chefs and writers / edited by Linda Amster.
- Text
- New York : Morrow, c1999.
- 1999
- 1 Item
Item details Format Call Number Item Location Text *PVR 03-2911 Schwarzman Building - Dorot Jewish Division Room 111 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Secrets of Indian gastronomy : with choicest traditional Indian recipes from the collections of top professional chefs of India / compiled by Manjit Gill.
- Text
- Gurgaon, India : Shubhi Publications, 2012.
- 2012
- 1 Item
Item details Format Call Number Item Location Text JFE 14-7149 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Women chefs of New York / Nadia Arumugam.
- Text
- New York : Absolute Press, 2015.
- 2015
- 1 Item
Item details Format Call Number Item Location Text JFF 16-271 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Savor : a chef's hunger for more / Fatima Ali with Tarajia Morrell ; foreword by Farezeh Durrani.
- Text
- New York : Ballantine Books, an imprint of Random House, a division of Penguin Random House LLC, [2022]
- 2022
- 1 Item
Item details Format Call Number Item Location Text TX649.A425 A3 2022 Off-site Leaders on leadership : interviews with top executives / with a preface by Warren Bennis.
- Text
- Boston, MA : Harvard Business School Pub., c1992.
- 1992
- 1 Item
Item details Format Call Number Item Location Text HD38.25.U6 L4 1992 Off-site Super chef : the making of the great modern restaurant empires / Juliette Rossant.
- Text
- New York : Free Press, 2004.
- 2004
- 1 Item
Item details Format Call Number Item Location Text TX649.A1 R67 2004 Off-site Acid trip : travels in the wotrld of vinegar : with recipes from leading chefs, insights from top producers, and step-by-step instructions on how to make your own / Michael Harlan Turkell ; [foreward by Daniel Boulud.]
- Text
- New York : Abrams, [2017]
- 2017-2017
- 1 Item
Item details Format Call Number Item Location Text JFE 17-8854 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The Best of the best : recipes from America's top restaurants, famous chefs, and good cooks I've known / [compiled by] Arthur Hettich ; foreword by Jean Hewitt.
- Text
- New York : Quadrangle/New York Times Book Co., c1976.
- 1976
- 1 Item
Item details Format Call Number Item Location Text JFE 95-238 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The New York Times passover cookbook : more than 200 holiday recipes from top chefs and writers / edited by Linda Amster.
- Text
- New York : Morrow, c1999.
- 1999
- 1 Item
Item details Format Call Number Item Location Text TX739.2.P37 N48 1999 Off-site Notes from a young Black chef : a memoir / Kwame Onwuachi with Joshua David Stein.
- Text
- New York : Alfred A. Knopf, 2019.
- 2019-2019
- 1 Item
Item details Format Call Number Item Location Text Sc D 19-294 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Super chef : the making of the great modern restaurant empires / Juliette Rossant.
- Text
- New York : Free Press, 2004.
- 2004
- 1 Item
Item details Format Call Number Item Location Text TX649.A1 R67 2004 Off-site Smart chefs stay slim : lessons in eating and living from America's best chefs / Allison Adato ; foreword by Art Smith.
- Text
- New York, N.Y. : New American Library, c2012.
- 2012
- 1 Item
Item details Format Call Number Item Location Text RA784 .A318 2012 Off-site The cultivation of taste : chefs and the organization of fine dining / Christel Lane.
- Text
- Oxford ; New York, NY : Oxford University Press, 2014.
- 2014
- 1 Item
Item details Format Call Number Item Location Text TX910.G7 L36 2014 Off-site Madison chefs : stories of food, farms, and people / Lindsay Christians ; photography by Chris Hynes.
- Text
- Madison, Wisconsin : The University of Wisconsin Press, [2021]
- 2021
- 1 Item
Item details Format Call Number Item Location Text JFF 22-332 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Eating with the chefs : family meals from the world's most creative restaurants / Per-Anders Jörgensen.
- Text
- London : Phaidon, 2014.
- 2014
- 1 Item
Item details Format Call Number Item Location Text JFF 14-874 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The cultivation of taste : chefs and the organization of fine dining / Christel Lane.
- Text
- Oxford : Oxford University Press, ©2014.
- 2014
- 1 Item
Item details Format Call Number Item Location Text TX910.A1 Off-site The recipe : classic dishes for the home cook from the world's best chefs / Josh Emett ; photography Kieran E. Scott.
- Text
- New York : Rizzoli, 2019.
- 2019
- 1 Item
Item details Format Call Number Item Location Text JFD 19-3810 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Hungry : eating, road-tripping, and risking it all with the greatest chef in the world / Jeff Gordinier.
- Text
- New York : Tim Duggan Books, an imprint of Random House, [2019]
- 2019-2019
- 1 Item
Item details Format Call Number Item Location Text JFD 20-548 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Nine lives : a chef's journey from chaos to control / Brandon Baltzley.
- Text
- New York, NY : Gotham Books, [2013]
- 2013
- 1 Item
Item details Format Call Number Item Location Text TX649.B35 A3 2013 Off-site My organic life : how a pioneering chef helped shape the way we eat today / Nora Pouillon, with Laura Fraser.
- Text
- New York : Alfred A. Knopf, 2015.
- 2015
- 1 Item
Item details Format Call Number Item Location Text JFD 15-2254 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The French Culinary Institute's salute to healthy cooking : from America's foremost French chefs / by Alain Sailhac ... [et al.] ; food photography by Maria Robledo.
- Text
- Emmaus, Pa. : Rodale Press ; [New York] : Distributed in the book trade by St. Martin's Press, c1998.
- 1998
- 1 Item
Item details Format Call Number Item Location Text JFE 14-2325 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Harold Dieterle's kitchen notebook : hundreds of recipes, tips, and techniques for cooking like a chef at home / Harold Dieterle and Andrew Friedman ; photography by Daniel Krieger ; illustrations by Eve Hammer.
- Text
- New York : Grand Central Life & Style, 2014.
- 2014
- 1 Item
Item details Format Call Number Item Location Text JFF 14-1118 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
UniChef / Hilary Gumbel with Kate Meyers & Scott Mowbray ; foreword by Danny Kaye.
- Text
- New York : Glitterati Incorporated, 2014.
- 2014
- 1 Item
Item details Format Call Number Item Location Text JFF 14-1276 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
L'Orchestre de Douai région Hauts-de-France : une histoire de passions / Damien Top.
- Text
- Paris : Bleu nuit éditeur, [2022]
- 2022-2022
- 1 Item
Item details Format Call Number Item Location Text ReCAP 22-14486 Offsite The HistoryMakers video oral history with Walter Royal.
- Moving image
- Chicago, Illinois : The HistoryMakers, [2016]
- 2016
- 1 Resource
Available Online
https://da-thehistorymakers-org.i.ezproxy.nypl.org/storiesForBio;ID=A2012.042One hundred highlights : precious manuscripts and books from the Trier City Library = Cent chefs d'œuvre de la bibliophile : manuscrits et livres précieux de la Bibliothèque municipale de Trèves / Michael Embach.
- Text
- Regensburg : Schnell & Steiner, 2020.
- 2020
- 1 Item
Item details Format Call Number Item Location Text JQF 21-987 Schwarzman Building M1 - Art & Architecture Room 300 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M1 to submit a request in person.
The Red Boat fish sauce cookbook : beloved recipes from the family behind the purest fish sauce / Cuong Pham ; with Tien Nguyen and Diep Tran.
- Text
- Boston : Houghton Mifflin Harcourt, 2021.
- 2021
- 1 Item
Item details Format Call Number Item Location Text JFE 22-2327 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The Chew : food, life, fun / edited by Peter Kaminsky and Ashley Archer.
- Text
- New York : Hyperion, c2012.
- 2012
- 1 Item
Item details Format Call Number Item Location Text JFE 12-7859 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
High flyers : developing the next generation of leaders / Morgan W. McCall, Jr.
- Text
- Boston, Mass. : Harvard Business School Press, [1998], ©1998.
- 1998-1998
- 1 Item
Item details Format Call Number Item Location Text HD30.4 .M424 1998 Off-site The girls who dish! : seconds anyone? / [Karen Barnaby ... [et al.]].
- Text
- Vancouver : Whitecap Books, c1999.
- 1999
- 1 Item
Item details Format Call Number Item Location Text JFF 00-2888 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Chop, simmer, season / [written & illustrated by] Alexa Brandenberg.
- Text
- San Diego : Harcourt, c1997.
- 1997
- 1 Item
Item details Format Call Number Item Location Text J PIC B Offsite Eating well to win : inspired living through inspired cooking / Chef RLI Richard Ingraham.
- Text
- Coral Gables, FL : Mango Publishing Group, [2017]
- 2017-2017
- 1 Item
Item details Format Call Number Item Location Text Sc E 18-72 Schomburg Center - Research & Reference Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person.
Try this at home : recipes from my head to your plate / Richard Blais ; foreword, Tom Colicchio.
- Text
- New York : Clarkson Potter, c2013.
- 2013
- 1 Item
Item details Format Call Number Item Location Text JFE 13-558 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
The way we ate / [compiled by] Noah Fecks + Paul Wagtouicz.
- Text
- New York : Simon & Schuster, [2013]
- 2013
- 1 Item
Item details Format Call Number Item Location Text JFE 13-9039 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Where women cook book of celebrations : entertaining with extraordinary women / Jo Packham.
- Text
- New York : Lark Crafts, 2011.
- 2011
- 1 Item
Item details Format Call Number Item Location Text JFF 12-193 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Rustic fruit desserts : crumbles, buckles, cobblers, pandowdies, and more / Cory Schreiber and Julie Richardson ; photography by Sara Remington.
- Text
- Berkeley, Calif. : Ten Speed Press, c2009.
- 2009
- 1 Item
Item details Format Call Number Item Location Text JFD 10-1382 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
Une ferme au Sahel : expériences au Niger, en pays touareg / Ibrahim Mohamed.
- Text
- L'Argentière-La Bessée : Éditions du Fournel, [2019]
- 2019
- 1 Item
Item details Format Call Number Item Location Text ReCAP 21-3937 Offsite Bread is gold : extraordinary meals with ordinary ingredients / Massimo Bottura & friends.
- Text
- London : Phaidon Press Limited, 2017.
- 2017
- 1 Item
Item details Format Call Number Item Location Text JFF 17-1976 Schwarzman Building - Main Reading Room 315 Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.
It's not what you're eating, its what's eating you / Tilly Jackson.
- Text
- Harare, [Zimbabwe] : Baobab Books, 1997.
- 1997
- 1 Item
Item details Format Call Number Item Location Text TX725.A1 J321 1997g Off-site
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