Research Catalog
Food culture in sub-Saharan Africa
- Title
- Food culture in sub-Saharan Africa / Fran Osseo-Asare.
- Author
- Osseo-Asare, Fran.
- Publication
- Westport, Conn. : Greenwood Press, 2005.
Available Online
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| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFE 05-11643 | Schwarzman Building - Main Reading Room 315 |
Details
- Description
- xxvii, 191 p. ; ill.; 24 cm.
- Series Statement
- Food culture around the world, 1545-2638
- Subjects
- Bibliography (note)
- Includes bibliographical references and index.
- Call Number
- JFE 05-11643
- ISBN
- 0313324883 (alk. paper)
- LCCN
- 2005005498
- OCLC
- 58527114
- Author
- Osseo-Asare, Fran.
- Title
- Food culture in sub-Saharan Africa / Fran Osseo-Asare.
- Imprint
- Westport, Conn. : Greenwood Press, 2005.
- Series
- Food culture around the world, 1545-2638
- Bibliography
- Includes bibliographical references and index.
- Connect to:
- Research Call Number
- JFE 05-11643