Research Catalog
Movable feasts : the history, science, and lore of food
- Title
- Movable feasts : the history, science, and lore of food / Gregory McNamee.
- Author
- McNamee, Gregory.
- Publication
- Westport, Conn. : Praeger, 2007.
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| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFE 08-6477 | Schwarzman Building - Main Reading Room 315 |
Details
- Description
- xvii, 194 p. : ill.; 25 cm.
- Alternative Title
- Moveable feasts
- Subjects
- Bibliography (note)
- Includes bibliographical references and index.
- Contents
- Introduction -- Almond -- Amaranth -- Apple -- Artichoke -- Asparagus -- Banana -- Basil -- Broccoli -- Cantaloupe -- Carrot -- Chile -- Corn -- Cranberry -- Eggplant -- Garlic -- Grape -- Honey -- Lettuce -- Okra -- Olive -- Onion -- Orange -- Pear -- Pineapple -- Potato -- Rice -- Spinach -- Tomato -- Watermelon -- Wheat.
- Call Number
- JFE 08-6477
- ISBN
- 0275989313 (alk. paper)
- 9780275989316 (alk. paper)
- LCCN
- 2006021049
- OCLC
- 70199901
- Author
- McNamee, Gregory.
- Title
- Movable feasts : the history, science, and lore of food / Gregory McNamee.
- Imprint
- Westport, Conn. : Praeger, 2007.
- Bibliography
- Includes bibliographical references and index.
- Connect to:
- Spine Title
- Moveable feasts
- Research Call Number
- JFE 08-6477