Research Catalog
Foods of association : biocultural perspectives on foods and beverages that mediate sociability
- Title
- Foods of association : biocultural perspectives on foods and beverages that mediate sociability / Nina L. Etkin.
- Author
- Etkin, Nina L. (Nina Lilian), 1948-2009.
- Publication
- Tucson : University of Arizona Press, c2009.
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person. | Text | Use in library | Sc E 09-1000 | Schomburg Center - Research & Reference |
Details
- Description
- 249 p. : ill.; 24 cm.
- Subjects
- Bibliography (note)
- Includes bibliographical references and indexes.
- Contents
- Introduction -- The imperial roots of European foodways -- Street foods and beverages -- Foods and beverages of occasion, circumstance, and ceremony -- Aspects of health, hype, and identity in bottled water -- Overview.
- Call Number
- Sc E 09-1000
- ISBN
- 9780816527779 (hard cover : alk. paper)
- 0816527776 (hard cover : alk. paper)
- LCCN
- 2009007538
- OCLC
- 311263012
- Author
- Etkin, Nina L. (Nina Lilian), 1948-2009.
- Title
- Foods of association : biocultural perspectives on foods and beverages that mediate sociability / Nina L. Etkin.
- Imprint
- Tucson : University of Arizona Press, c2009.
- Bibliography
- Includes bibliographical references and indexes.
- Research Call Number
- Sc E 09-1000